LACTIC ACID CALCIUM SALT
calcium (S)-2-hydroxypropionate
CAS: 28305-25-1
Molecular Formula: C3H8CaO3
LACTIC ACID CALCIUM SALT - Names and Identifiers
LACTIC ACID CALCIUM SALT - Physico-chemical Properties
| Molecular Formula | C3H8CaO3 |
| Molar Mass | 132.17 |
| Density | 1.495[at 20℃] |
| Melting Point | 240 °C |
| Storage Condition | Room Temprature |
| MDL | MFCD00287281 |
| Physical and Chemical Properties | Calcium L-lactate is an important salt of organic acid and can be used as a nutritional supplement, buffer, dough conditioner, curing agent, etc. Since there is an asymmetric carbon atom in the lactic acid molecule, there is an optical isomer, and its salts also have optical isomers. Calcium L-lactate is levorotatory and calcium D-lactate is dextrorotatory. |
| Use | Mainly used in food additives, feed additives and pharmaceutical raw materials. |
LACTIC ACID CALCIUM SALT - Risk and Safety
| Hazard Symbols | Xn - Harmful |
| Risk Codes | R20/21/22 - Harmful by inhalation, in contact with skin and if swallowed. R36/37/38 - Irritating to eyes, respiratory system and skin. |
| Safety Description | S24/25 - Avoid contact with skin and eyes. S36 - Wear suitable protective clothing. S26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. |
| HS Code | 29181100 |
LACTIC ACID CALCIUM SALT - Introduction
Almost odorless. 120 ℃ loses all crystal water and becomes anhydrous. pH6-7. It dissolves slowly in cold water, dissolves quickly in hot water, and is almost insoluble in ethanol, ether or chloroform. L-calcium lactate is made from starch by natural fermentation. It has breeze and oxidation resistance, is easily soluble in water, insoluble in ethanol, and loses all crystal water at 120 ℃. It has the effect of enhancing activity and stabilizing pH value.
Last Update：2022-10-16 17:24:13
LACTIC ACID CALCIUM SALT - Reference Information
| LogP | -1.5 at 20℃ |
| EPA chemical information | Information provided by: ofmpub.epa.gov (external link) |
| introduction | L-calcium lactate belongs to natural active ionized calcium. it is a calcium preparation approved by the U.S. food and drug administration (FDA) for use as food. its chemical molecular formula is C6H10CaO6 · 5H2O. it has attracted much attention due to its advantages of high calcium content, large solubility, high absorption rate, high safety and reasonable price. See the figure below for L-calcium lactate traits. Fig. 1 L-calcium lactate character map |
| use | buffer; Dough regulator; Yeast food; Nutritional supplement; Curing agent; Antioxidant synergist; Fruit and vegetable color protection agent; Flavoring agent; Flavoring agent. |
Last Update：2024-04-09 20:45:29
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Product Name: Calcium L-lactate Request for quotationCAS: 28305-25-1
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Multiple Specifications
Product Name: Calcium L-lactate Request for quotationCAS: 28305-25-1
Tel: +86 19849939632
Email: 2470479589@qq.com
Mobile: +86 19849939632
QQ: 2470479589
Wechat: +86 19849939632
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